
Join us as we hit the backroads and discover the stories of the people and places behind local and regional foods found in our stores. We'll travel the farm-to-market roads and interview farmers and producers whose passion it is to produce the highest quality, best tasting food available.
This week, we feature Antioch Farms of Claxton, Georgia, and their organic Vidalia sweet onions.
Check out our South region’s local grower and vendor profiles. Thanks for watching our slide show and please let us know what you think!Welcome to Whole Story, the official blog of Whole Foods Market. Don't know us? In a nutshell, we are the world’s leading natural and organic grocer and we’re passionate about healthy food and a healthy planet. Learn more about us.
We’re lucky to have a whole bunch of smart, passionate people doing incredible things in areas like organics, supporting local growers, green practices, fair trade, micro-lending and all kinds of food related stuff. We’ll use this blog to share some of the cool things going on around here.
Of course what makes this blog really exciting is YOU — so join the conversation!