
One thing I’ve noticed is that most of my homemade summer meals have a few things in common. They’re unfussy. They pair well with a tall glass of iced tea. And most importantly, they’re not too heavy so that if I’m invited to go swimming, I’m ready to go at a moment’s notice!
More specifically, I’ve been turning to chicken pretty often as my go-to protein this summer. Chicken is light and tasty and I know I can find great vegetarian-fed organic chicken without antibiotics in our stores. Since August is prime heirloom tomato time and our stores are also featuring organic chicken this weekend, I started thinking of the delicious meal possibilities in combining the two.
Here are some mouthwatering ways to combine organic chicken and heirloom tomatoes for meals that are sublime in the summertime! (Not all of these recipes specify using organic chicken or heirloom tomatoes, but since heirlooms are only around for a limited time, I highly recommend celebrating these flavors to the fullest!)
Toss together a refreshing and light Chicken Orzo Salad with tangy zip from lemon juice and Kalamata olives or turn leftover pasta salad into a meal by adding chicken, diced tomatoes, olives and artichoke hearts.
Pair cherries with tomatoes for a new spin on salsa to make Quick Stovetop Chicken Cutlets With Fresh Cherry Salsa.
Take it to the grill! Fluffy, lemony quinoa is the perfect complement to savory chicken and sweet pineapple in this recipe for Pineapple-Chicken Kabobs with Quinoa.
Transform a simple green salad with strips of grilled chicken, tomatoes, and homemade Dijon vinaigrette or try a warm vinaigrette with bacon and baby spinach like this recipe for Spring Spinach Salad with Chicken.Welcome to Whole Story, the official blog of Whole Foods Market. Don't know us? In a nutshell, we are the world’s leading natural and organic grocer and we’re passionate about healthy food and a healthy planet. Learn more about us.
We’re lucky to have a whole bunch of smart, passionate people doing incredible things in areas like organics, supporting local growers, green practices, fair trade, micro-lending and all kinds of food related stuff. We’ll use this blog to share some of the cool things going on around here.
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