

I raced home from work and had a total of 1/2 hour to feed both dogs, make dinner, and change for an Austin City Limits taping with My Morning Jacket. I impressed myself by successfully slicing some red onion, chopping a roasted red pepper and fresh parsley, slicing 1/2 a zucchini, and throwing everything together with eggs and fresh goat cheese for the perfect fresh summer dinner.Sometimes we forget how easy it is to pull together a simple and elegant meal quickly on a weeknight. Thanks, Jodi for reminding us!
I was hungry. I needed something quick before dinner. I didn't feel like chopping or peeling or sauteing or even microwaving. I just wanted a 2-second jolt of protein. Into the pantry, wading through the options, ah, now, that's perfect. Cranked back the top of the tin, settled in with some crackers, and I was good to go.Ah yes, even on a weeknight, sometimes it's nice to open up your pantry and be adventurous. I'm sure we all have an ingredient just hanging out in there that we haven't tried yet - tonight might be the night to try it out!
Cookthink helps you feel smarter in the kitchen. An innovative cooking website with delicious recipes and helpful kitchen tips, Cookthink is pulled together by a one-of-a-kind recipe search tool.With the tool, you can search for recipes using ingredients, dish types, cuisines and moods so that we can help answer the question: What are you craving?Still at a loss for inspiration? Try a search based on your mood - perhaps you're feeling lazy and want something soothing? Or maybe you're busy and want something quick. Or perhaps you're feeling ambitious and want decadent and impressive. Cookthink's got ideas for every mood. What tips do you have for cooking for one?
Welcome to Whole Story, the official blog of Whole Foods Market. Don't know us? In a nutshell, we are the world’s leading natural and organic grocer and we’re passionate about healthy food and a healthy planet. Learn more about us.
We’re lucky to have a whole bunch of smart, passionate people doing incredible things in areas like organics, supporting local growers, green practices, fair trade, micro-lending and all kinds of food related stuff. We’ll use this blog to share some of the cool things going on around here.
Of course what makes this blog really exciting is YOU — so join the conversation!