Come see us on Wednesdays for hands-on arts and crafts for kids ages 5-12!...


Come see us on Wednesdays for hands-on arts and crafts for kids ages 5-12!...

We all know that wine and cheese are great together, but did you know that...

Stock up for summer preserves or freeze for tasty smoothies year round!
Have you always dreamed of having your very own cooking coach? Someone to help you with new cooking techniques and ideas on how to make your time in the kitchen more fun? Now you do! Come meet your new coach, Lauren, at the Cooking Station, located near the bulk department! Lauren is your new in-store expert, available to answer any questions and teach you something new! Come by during opening weekend to meet her, enter to win some great giveaways and try some tasty treats!
Have you always dreamed of having your very own cooking coach? Someone to help you with new cooking techniques and ideas on how to make your time in the kitchen more fun? Now you do! Come meet your new coach, Lauren, at the Cooking Station, located near the bulk department! Lauren is your new in-store expert, available to answer any questions and teach you something new! Come by during opening weekend to meet her, enter to win some great giveaways and try some tasty treats!
Have you always dreamed of having your very own cooking coach? Someone to help you with new cooking techniques and ideas on how to make your time in the kitchen more fun? Now you do! Come meet your new coach, Lauren, at the Cooking Station, located near the bulk department! Lauren is your new in-store expert, available to answer any questions and teach you something new! Come by during opening weekend to meet her, enter to win some great giveaways and try some tasty treats!
Salad dressings and marinades are simple to make! You can tailor them to your personal taste and choose healthier oils! Come learn how to prepare some delicious salad dressings that will save you a bundle!
Take advantage of a free facial with all-natural skincare line, Acure. During this time, Amy Halman and Shellie Daly from Acure will be here to lead you in a application instruction on how to treat your skin right! Each attendee will receive a free gift bag, filled with Acure goodies to use during the instruction. Space is limited, pre-registration is recommended. Sign up by emailing Peggy.Ennes@wholefoods.com to reserve your space today.
Salad dressings and marinades are simple to make! You can tailor them to your personal taste and choose healthier oils! Come learn how to prepare some delicious salad dressings that will save you a bundle!
Want to lose weight, feel better and get healthy? Join the Whole Foods Market 28 Day Challenge! We will meet weekly and support you on your health journey; providing tips, recipes and more. Week One: Restock your pantry to support your new healthy lifestyle! We will do a store tour, learn to read labels, learn savvy shopping tips, and discuss menu planning. This will be your foundation for healthy eating. Seating limited is limited, pre-registration is recommended. Please RSVP to leslie.otto@wholefoods.com or contact Guest Services at 503-639-6500.
Hurray! It's apple season in the Pacific Northwest! We've got over 20 varieties for you to come by and sample. There will also be other apple-themed items for you to try around the store, including a Winter Squash and Apple Soup at the Cooking Bridgeport station. See you here
One of the many great things about living in the Pacific Northwest is apple season! Besides eating them straight out of the hand, did you know that you can also use them as a low-calorie, high-fiber way to sweeten savory dishes? Stop by and see your Cooking Coach, Lauren, at the cooking station and learn some new tricks of the trade.
One of the many great things about living in the Pacific Northwest is apple season! Besides eating them straight out of the hand, did you know that you can also use them as a low-calorie, high-fiber way to sweeten savory dishes? Stop by and see your Cooking Coach, Lauren, at the cooking station and learn some new tricks of the trade.
One of the many great things about living in the Pacific Northwest is apple season! Besides eating them straight out of the hand, did you know that you can also use them as a low-calorie, high-fiber way to sweeten savory dishes? Stop by and see your Cooking Coach, Lauren, at the cooking station and learn some new tricks of the trade.
Want to lose weight, feel better and get healthy? Join the Whole Foods Market 28 Day Challenge! We will meet weekly and support you on your health journey; providing tips, recipes and more. Week Two: Learn how to cook without oil as well as how to make delicious plant-based alternatives to milk and cheese. Seating limited is limited, pre-registration is recommended. Please RSVP to leslie.otto@wholefoods.com or contact Guest Services at 503-639-6500.
Responsibly farmed, cooked white shrimp are on sale for $6.99/lb! You save $7! These shrimp come 31-40 per bag, peeled with the tail on. They are farmed in Thailand with strict standards for environmental protection. They are fully traceable to the source and no preservatives are allowed! One day only, while supplies last. No rain checks.
Friday through Sunday! Save big on Non-GMO Verified Products! The non-GMO project is a 3rd party that works with vendors to ensure that their products are free of GMO's. Learn more at www.nongmoproject.org!
Friday through Sunday! Save big on Non-GMO Verified Products! The non-GMO project is a 3rd party that works with vendors to ensure that their products are free of GMO's. Learn more at www.nongmoproject.org!
Friday through Sunday! Save big on Non-GMO Verified Products! The non-GMO project is a 3rd party that works with vendors to ensure that their products are free of GMO's. Learn more at www.nongmoproject.org!
Cooking Coach, Lauren, has some great ideas for festive Halloween Snacks that you will have a blast making (and eating!). So enjoy the season! And come by the cooking station to learn how to make some fun Halloween treats without scary ingredients!
Cooking Coach, Lauren, has some great ideas for festive Halloween Snacks that you will have a blast making (and eating!). So enjoy the season! And come by the cooking station to learn how to make some fun Halloween treats without scary ingredients!
Want to lose weight, feel better and get healthy? Join the Whole Foods Market 28 Day Challenge! We will meet weekly and support you on your health journey; providing tips, recipes and more. Week Three: Learn about the health benefits of plant proteins, such as tempeh, tofu, beans, nuts and seeds, and how to prepare them. Seating limited is limited, pre-registration is recommended. Please RSVP to leslie.otto@wholefoods.com or contact Guest Services at 503-639-6500.
Join us for a taste fair of Whole Trade products throughout the store. Along with meeting our strict quality standards, adhering to environmental standards and fair labor practices, Whole Trade products also donate a portion of sales to the Whole Planet Foundation. WPF works to alleviate poverty in developing nations in which Whole Foods Market sources product. Stop by and have a taste of something delicious that is improving lives around the world!
With knowledge comes empowerment. With empowerment, there is a renewed sense of awareness. And with awareness comes the ability to make healthy choices. This is why Gaia is the only medicinal herb manufacturer that assures you of purity, integrity, and potency in our products by allowing you to truly “Meet Your Herbs.” Come meet the folks from Gaia and learn more about herbs that can help keep you and your family healthy during this season.
Cooking Coach, Lauren, has some great ideas for festive Halloween Snacks that you will have a blast making (and eating!). So enjoy the season! And come by the cooking station to learn how to make some fun Halloween treats without scary ingredients!
Bring the kids by in costume anytime today and trick or treat your way through the store. We will have 5 trick-or-treat stations to collect all-natural treats. Stop by Guest Services to pick up a map and have a safe and happy Halloween!
Cooking Coach, Lauren, has some great ideas for festive Halloween Snacks that you will have a blast making (and eating!). So enjoy the season! And come by the cooking station to learn how to make some fun Halloween treats without scary ingredients!
Want to lose weight, feel better and get healthy? Join the Whole Foods Market 28 Day Challenge! We will meet weekly and support you on your health journey; providing tips, recipes and more. Week Four: Have your cake and eat it to! You can enjoy delicious, healthy desserts without the guilt. We will discuss alternatives to refined sugar, and sample a variety of amazing desserts. Seating limited is limited, pre-registration is recommended. Please RSVP to leslie.otto@wholefoods.com or contact Guest Services at 503-639-6500.
Join Jessie as she cooks up the Wednesday Seafood sale and gives you great ideas for dinner.
Join Jessie as she cooks up the Wednesday Seafood sale and gives you great ideas for dinner.
Join us for the Hillsboro Farmer's Market every Wednesday from 4:00-7:30pm. This is a favorite market for busy families looking for fresh ingredients and a bite to eat or drink on a summer evening during the week. The market is again hosting four Cuisine and Culture Festivals this season, showcasing music, performing arts, kids crafts, and delicious options from India (June 19th), the Pacific Rim (July 31st), the Middle East (July 10th) and Latin America (August 14th). This market welcomes 25 vendors and 1000 customers each week.
Join us for the Hillsboro Farmer's Market every Wednesday from 4:00-7:30pm. This is a favorite market for busy families looking for fresh ingredients and a bite to eat or drink on a summer evenin
Wednesday, May 29th at 6:00pm: 28 Day Challenge Orientation
Wednesday, June 5th at 5:30pm: 28-Day Challenge Week 1: Restocking the pantry
Make room for nutrient dense, whole foods! Come join Sara, our Healthy Eating Specialist , for a store tour and learn what foods are taking up space in your pantry that need to go. Learn to “bulk up” on beans, grains, nuts, spices, and other pantry staples to provide you with the basics you need to create convenient, healthy and delicious meals!
Wednesday, June 12th at 5:30pm: 28-Day Challenge Week 2: Healthy Alternatives to Dairy
Come join Sara, our Healthy Eating Specialist, and learn to make delicious plant based alternatives to dairy.
Wednesday, June 19th at 5:30pm: 28-Day Challenge Week 3: Plant Based Protein and Healthy Fats
Come join Sara, our Healthy Eating Specialist, to learn more about where protein is found and how much we need. Also, learn about healthy fats and how to cook without oil!
Wednesday, June 26th at 5:30pm: 28-Day Challenge Week 4: Sweet Treats and Mindful Eating
Come join Sara, our Healthy Eating Specialist, and learn about the power of mindful eating. Also, sample some wonderful whole food based sweet treats!
Wednesday, July 3rd at 6:00pm: 28-Day Challenge Celebration Dinner!
You made it! Come celebrate your successful completion of the 28-Day Challenge with a 3 course meal prepared by your Healthy Eating Specialist, Sara. Sit back, relax, and enjoy. You deserve it!
Wednesday, May 29th at 6:00pm: 28 Day Challenge Orientation