Squash, canteloupe, and corn - oh my!
Welcome
Global Search
Twitter Chat: Local Favorites
June 27, 2013 - 6:00pm
Local produce, local bread, local cheese - come and share your stories of...
Twitter Chat: Wines of Summer
July 11, 2013 - 7:00pm
Cool, crisp whites, reds to pair with your favorite steak - wine is made for...
Fri
19
Official State Foods of the United States (Hands On Adult Class)
6:00 PM - 8:00 PM @ Culinary Center
Official State Foods of the United States (Hands On Adult Class)
Friday, October 19th
6:00 PM - 8:00 PMCulinary Center, 25.00
|
WHERE:
Whole Foods Los Altos 4800 El Camino Real Los Altos, CA 94022 USA 650.559.0300
TIME:
6-8pm |
|
Because each state has their own particular flavors, tastes and influences, we will delve into this series of cooking which will present the diversity and the creativity of what makes each state and its official food, so amazing, not to mention the pride each state has for their culinary preferences! |
Thu
25
Free Lecture- The Gluten Effect
7:00 PM - 8:00 PM @ Whole Foods Market Los Altos Culinary Center
Free Lecture- The Gluten Effect
Thursday, October 25th
7:00 PM - 8:00 PMWhole Foods Market Los Altos Culinary Center, FREE
Learn the latest medical research on GLUTEN from Dr. Vikki Petersen, nationally known radio spokesperson and author of "The Gluten Effect".
Sign up at the Customer Service Desk at Whole Foods Market Los Altos
Tue
30
ADULTS: Global Vegetarian Entrees and Sides Cooking Class with Jyoti
6:30 PM - 8:30 PM @ Culinary Center
ADULTS: Global Vegetarian Entrees and Sides Cooking Class with Jyoti
Tuesday, October 30th
6:30 PM - 8:30 PMCulinary Center, $40
Join culinary instructor Jyoti Jain for a 3 series class that will make your holiday party planning a breeze. We start with global appetizer, moving onto entrees and end with desserts which are sure to delite your guests.
Jyoti will show you how to prepare Healthful vegetarian entrees and sides for your thanksgiving holiday table. All entrees and sides are made from scratch using organic and seasonal ingredients wherever possible.
On the Menu:
- Farmers market salad with cranberries, spiced walnuts with apple cider vinaigrette
- Potato and lentil Shepherds pie with goat cheese
- Twice baked sweet potatoes in skin with orange juice and cardamom, nutmeg spices
- "baked" Panko crusted green bean "fries"
Please use the following link to enroll: http://www.eventbrite.com/event/4024182438
About Jyoti: Jyoti runs Spice by the bay, LLC. a catering company that offers vegetarian organic appetizers, entrees, and desserts with vegan, vegetarian, ayurvedic and raw options for all your special events and celebrations. Her line of "Ahimsa" coconut and cardamon cookies is available at the bakery at select local Whole Foods stores.
Wed
31
Halloween Trick-or-Treat tour for Kids
3:00 PM - 4:00 PM @ Whole Foods Market Los Altos Culinary Center
Events At Nearby Stores
Hot to Chaat Indian Food Popup
Monday, May 27th
11:00 AM - 2:00 PMThe Kitchen at Whole Foods Market, 1 for $4, 2 for $7, or 3 for $10
Indian Street Food...its so chaat right now!
There's something we'd love for you to try. The Kitchen at San Mateo has teamed up with Sukhi's Indian food for a new pop-up style street food offering in our store featuring chaat.
What's 'Chaat', you ask?
Chaat started in part of Uttar Pradesh in India, but now you'll find this street food all over the world, sometimes with delicious influences from other cultures. It's kind of the fast food of India.
Our chaat is served smothered in tamarind and cilantro chutneys, yogurt and sweet and sour garbanzo beans. It's topped off with fresh cilantro, red onions, and tomatoes.
So, if you are Hot To Chaat then stop by The Kitchen from 11am til 2pm Monday through Friday!
Indian Street Food...its so chaat right now!
Hot to Chaat Indian Food Popup
Tuesday, May 28th
11:00 AM - 2:00 PMThe Kitchen at Whole Foods Market, 1 for $4, 2 for $7, or 3 for $10
Indian Street Food...its so chaat right now!
There's something we'd love for you to try. The Kitchen at San Mateo has teamed up with Sukhi's Indian food for a new pop-up style street food offering in our store featuring chaat.
What's 'Chaat', you ask?
Chaat started in part of Uttar Pradesh in India, but now you'll find this street food all over the world, sometimes with delicious influences from other cultures. It's kind of the fast food of India.
Our chaat is served smothered in tamarind and cilantro chutneys, yogurt and sweet and sour garbanzo beans. It's topped off with fresh cilantro, red onions, and tomatoes.
So, if you are Hot To Chaat then stop by The Kitchen from 11am til 2pm Monday through Friday!
Indian Street Food...its so chaat right now!
THRIVING WITH PLANT BASED FOODS
Tuesday, May 28th
1:00 PM - 2:00 PMHealthy Eating Center, FREE!
Join us for this informative lecture taught by Elizabeth Inpyn where you will learn how plant based foods can help you feel better & create optimal energy. With a Masters in Education, Curriculum Development & Nutritional Sciences Elizabeth is passionate about teaching others how to incorporate alkalinizing foods into your favorite meals while providing lifestyle nutrition tips and amazing recipes! 100% Plant Based Products features include Vega Antioxidant Omega Oil & Vega One. (RSVP required, call 408-266-3700) Lecture located in Healthy Eating Center
Join us for this informative lecture taught by Elizabeth Inpyn where you will learn how plant based foods can help you feel better & create optimal energy.
Store Newsletter
Get the best deals, special sales and community event updates.
Join The Conversation