Dave Rayala, a raw food chef & coach, will be preparing some samples of...


Dave Rayala, a raw food chef & coach, will be preparing some samples of...
"Chef" Jerry has more great ideas for another Top Ten Wine Dinner! If you...

Local produce, local bread, local cheese - come and share your stories of...
W & J Graham's was founded in Oporto, Portugal, in 1820, and has now accumulated unmatched experience as a producer of premium Ports. So join us on both Dec. 6th & 7th and arrive early, seating is limited.
Make your holidays extra merry and bright this year by stirring up some special confections with Ms. Butterbeans in the Napa Whole Foods Culinary Center. Her Christmas Candy and Cookies class, forkids ages 7-17, will include traditional favorites like Grandma's German Burnt Butter Cookies, delectable English Toffee with Chocolate Drizzle, and CandiedSpiced Walnuts. This class is the perfect gift for your budding young chef, and includes a basic foundation in kitchen safety and cooking skills. Children should secure long hair, wear close-toed shoes, and be prepared to take home somegreat new recipes worthy of Santa's plate and extra goodies if there are any.
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Join us this Saturday, December 15 th, from 1:30 to 3:30 pm outside our Coffee Bar window for an afternoon of Holiday music, food samples, and a chance for you to snap a photo of your kids on an antique Fire Truck! It all starts at 1:30 pm from our Coffee Bar window all the way down by the Bel Aire Barber Shop & Pete's Coffee. Whole Foods Market will have barrels for donations to Napa Valley Food Bank, and a place to put an unwrapped gift for Toys for Tot's. Come down and spread your Holiday Cheer to those in need, with a gift of food for the Food Bank or a toy for a child who may not get anything unless we help. Thanks to our generous shoppers here at Whole Foods Market/Napa for making all our charity drives so very successful. See you all Saturday at 1:30.
This is a hands on adult cooking class featuring Winter Weeknight Suppers: Bacon Potato Leek Soup, Sophie’s Stuffed Cheesy Potatoes, Steak au Poivre with Truffled Wild Mushrooms, NorCal Seafood Risotto, Mixed Berry Trifle. Sign up now