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Twitter Chat: Local Favorites
June 27, 2013 - 6:00pm
Local produce, local bread, local cheese - come and share your stories of...
Twitter Chat: Wines of Summer
July 11, 2013 - 7:00pm
Cool, crisp whites, reds to pair with your favorite steak - wine is made for...
Sat
03
Gluten Free Class + Tour
11:00 AM @ Paramus
Gluten Free Class + Tour
Saturday, November 3rd
11:00 AMParamus, FREE
RSVP via Michele.Santo@wholefood.com<mailto:Michele.Santo@wholefood.com> – FREE
Join Healthy Eating Specialist, Michele, to explore the many gluten free products available at Whole Foods Market. Tour our abundant selection of gluten free items and sample a few along the way.
Sat
03
One Pot Meals
4:00 PM @ Healthy Eating kiosk located between Seafood & Meat
One Pot Meals
Saturday, November 3rd
4:00 PMHealthy Eating kiosk located between Seafood & Meat, Free
Got no time to cook, huh? Check out Michele’s simple approach to the One Pot Wonder-Meal. Samples and recipe will be shared with you.
RSVP via Michele.Santo@wholefood.com – FREE
Tue
06
One Pot Meals
2:00 PM @ Healthy Eating kiosk located between Seafood & Meat
One Pot Meals
Tuesday, November 6th
2:00 PMHealthy Eating kiosk located between Seafood & Meat
Got no time to cook, huh? Check out Michele’s simple approach to the One Pot Wonder-Meal. Samples and recipe will be shared with you.
RSVP via Michele.Santo@wholefood.com – FREE
Wed
07
Guilt-Free Desserts
7:00 PM @ Healthy Eating kiosk located between Seafood & Meat
Guilt-Free Desserts
Wednesday, November 7th
7:00 PMHealthy Eating kiosk located between Seafood & Meat, Free
When you eat sweets made from good-for-you ingredients, there’s no guilt! Aww yeah! Taste Fall inspired desserts that’ll have your fam talking for the holidays.
RSVP via Michele.Santo@wholefoods.com – FREE
Fri
09
Stress-Free Holidays Class
6:00 PM @ Healthy Eating kiosk located between Seafood & Meat
Stress-Free Holidays Class
Friday, November 9th
6:00 PMHealthy Eating kiosk located between Seafood & Meat, Free
The holidays are a cherished time of the year. Yet picking the perfect gifts and crafting a delicious meal can get pretty stressful. Sit down with Michele’s healthy eating gang and plan ways to simplify your holiday. Enjoy snacks and neighborly support.
RSVP via Michele.Santo@wholefood.com – FREE
Mon
12
Holiday Appetizers Class
6:00 PM @ Healthy Eating kiosk located between Seafood & Meat
Thu
15
Healthy Holiday Tasting
11:30 AM @ Holiday Table
Healthy Holiday Tasting
Thursday, November 15th
11:30 AMHoliday Table, Free
Paramus knows where to find all the *FUN* in the store! Visit the Holiday Table for a tasting of the lighter fare from our holiday catering menu. The first 10 people to order from the catering menu will receive a free gift!
Mon
19
Sat
24
Turkey Leftovers Class
11:30 AM @ Holiday Table
Events At Nearby Stores
An Afternoon with Tea & Jam
Sunday, May 19th
1:00 PM - 3:00 PMBowery Culinary Center, 2nd floor, $15
Demonstration & Tasting, $15 CLICK HERE TO REGISTER
Perhaps you’re gluten-sensitive, but love to celebrate special occasions with something sweet. Maybe you’re serious about clean living, and yet—you still appreciate a good dessert menu. Or maybe you just want to learn more about grain-free baking? Come meet the team behind Tea & Jam, a local grain-free bakery start-up, and learn how grain-free desserts can be a delicious yet healthy alternative to traditional baked goods. All you have to do is show up with an open mind and a hungry stomach…or a hungry mind and an open stomach. Whichever! Skeptics welcome.
On the Menu: A sampling of grain-, gluten-, dairy-, and egg-free desserts made with almond and coconut flours. Served with Vanilla and Chocolate Coconut-Milk Frosting; Vanilla and Chocolate Coconut-Butter Frosting; or Chocolate Vegan Frosting. Topped with Toasted Coconut or Candied Bacon. All desserts served with a selection of black and herbal teas.
Instructors: Tiyana Works and Jamaal Brown, Co-Founders, Tea & Jam
Demonstration & Tasting, $15 CLICK HERE TO REGISTER
Cedar Plank Grilling!
Sunday, May 19th
4:00 PM - 6:00 PM701 Bloomfield Ave , FREE
In a month where we showcase and celebrate our high quality seafood, our team will be demonstrating how to cook using our cedar planks.
In a month where we showcase and celebrate our high quality seafood, our team will be demonstrating how to cook using our cedar planks.
Focused Tasting: Condiments
Monday, May 20th
12:00 PM - 1:00 PMin our store, free
Join us as we sample Condiments & choose the one you like best!
Our Culinary Demo Specialist, Evelyn, and members of our Culinary Teams, will discuss features, benefits, and potential uses of the various products.
Join us as we sample Condiments & choose the one you like best!
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