Getting ready for your big holiday party or trying to figure out what to bring to the office? Stop by the store today and try great appetizers and dessert ideas that are sure to make your event a big hit!

The Holidays are a great time for seasonal beers. Our beer specialist Waide will be sampling and discussing some of his favorites! Space is limited! Please RSVP to andrea.beckham@wholefoods.com.

Come learn tips & tricks from our Catering Experts. Beverly & Megan will show you quick shortcuts to dress up your holiday from easy appetizers to elegant cookies. All recipes will be sampled. Dress (your plate) to impress this holiday season!

RSVP to megan.unkenholz@wholefoods.com

Are you looking for the perfect hostess gift or food to bring to your next party? Come into the store today for great ideas! From ornaments, to wine, to desserts we have you covered!

Join us for an afternoon of holiday fun! Our Gingerbread House experts will give you tips & ideas for decorating a house of your own. A premade house will be provided ($15 value) for each guest. And we'll have all the candy & icing you need to decorate available. Light refreshments will be served. Children 5 & up welcome.

RSVP to megan.unkenholz@wholefoods.com

Omelets, hash browns, Quiches, and homemade biscuits. Everyone will be paired in groups of two.  Class size is very limited. Please send reservation requests to Jason.Campbell@Wholefoods.com

This is the how-to companion to the documentary Forks Over Knives. It is a plant-based way to health! The book has many recipe contributors that appeared in the documentary. We will be trying three of their recipes: Polenta with Rice and Beans recipe from the Campbell’s, Kathmandu Stew—a mildly curried sweet potato and lentil stew and Woodstock Peace Salad with Tahini Dressing from Kris Karr of Crazy Sexy Cancer. Class size is limited. RSVP to laurie.atchison@wholefoods.com

Get ready for Christmas parties and New Years with these awesome and easy Party foods.  Steak Canapés, Smoked Trout Dip, Mini Salad Bowls, and Mini Desserts.  Everyone will be paired in groups of two. Class size is very limited. Please send reservation requests to Jason.Campbell@Wholefoods.com

Today at the store we are celebrating cheese! Come in and try a number of dishes using cheese! Smile!

Yes, it is the holidays—but you can eat, drink and be merry as a plant-strong individual. This class will give you an idea of some plans I have for the New Year! Along with discussion about what exactly the Engine 2 Diet is, I will prepare two delicious soups: Savory Lentils and Greens and Kole’s Creamy Cauliflower Soup. Class size is limited. RSVP to laurie.atchison@wholefoods.com

Come into the store and try delicious items around the store. We have all of your Holiday needs!

New Years Eve is just a few days away! Come into the store today and try a number of delicious appetizer ideas for the big night and for the big game the next day! Delicious food, beer and wine! Don’t forget the bubbly!