Squash, canteloupe, and corn - oh my!


Squash, canteloupe, and corn - oh my!

Local produce, local bread, local cheese - come and share your stories of...

Cool, crisp whites, reds to pair with your favorite steak - wine is made for...
We're ready to show you how to kick Thanksgiving into high gear. We invite you for an afternoon of fun and food with tips and tricks from Whole Foods Market experts. Our Chef Nathan Hirsch will emcee the event and answer any question while guests sip and savor great samples. All attendees will receive a gift bag full of holiday tips and tricks, coupons, tasty samples and holiday inspiration.
Topics include:
Creating an easy centerpiece using fresh fruit
Baking an amazing brie appetizer
Preparing brussel sprouts off the stalk
Perfectly portioned stuffing in ramekins
Tying a turkey and create an herb bouquet
Making the most of tasty Thanksgiving leftovers