One of these organizations will be chosen to receive 5% of our net sales on February 5th. Vote on our facebook page facebook.com/wholefoodsmarketraleigh

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

How you eat can help elevate your exerise. We'll share ideas, favorite recipes, and more. Follow #wfmdish on Twitter to join the conversation from 6pm - 7pm CST.

Join us at Whole Foods Market Raleigh, you’ll be surrounded by various samples, all with one thing in common – Health! Every department is getting involved!  The Health Starts Here program promotes plant-strong plates, eliminating oils & added sugars, and using minimal added salt.  We invite you to come and try some delicious products and recipes, that prove “healthy eating” is not an oxymoron!

Want to make a commitment to health in 2013, but feeling weighted-down by unhealthy foods in your pantry?  Join us for our Pantry Swap!  Customers will be able to bring in up to 3 unhealthy canned goods, and we’ll trade you!  We’ll replace those canned goods with No-salt-added beans, vegetables, or soups*.  You’ll be able to choose from a variety of no-salt-added 365 beans, corn, green beans, artichokes, or beets.  You can also swap your high sodium soups for no-salt-added ones.  All collected canned goods will be donated to the local food bank.

 *Soups will only be offered to customers that bring in soup to swap.  Customers will be able to choose from 365 selected canned goods.

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

You've heard about "super foods" but what's behind all of the hype? Join us on Twitter from 6pm - 7pm CST to discuss just what super foods are, what they can do for you, and how to get more of them in your diet in tasy ways. Follow #wfmdish on Twitter to join the conversation.

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Come get to know us better! This tour will give you an insiders look into our quality standards, offerings, and cool facts about each of our departments. Samples provided at each stop. Sign up at Customer Service or by calling 919.828.5805

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Live product demonstrations in our Produce Department!

Join us every day for a new lunch special, freshly made by our Team Members!

Monday: Chips & Dip from our Produce Department

Tuesday: Fish Tacos made fresh by our Seafood Team

Wednesday: Warm Brownies with Toppings from our Bakery

Thursday: Engine 2 Special from our Healthy Eating Specialist & Prepared Foods Chefs

Friday: Gourmet Panini from our Specialty Team

Join us every Tuesday & Thursday to answer the age old question "What's for Dinner?". We will show you a simple dinner with four ingredients or less with great taste & value.

A fun cooking & shopping class! We'll demonstrate how to cook an easy, decadant meal, we'll sample it, and then we will pour a glass of wine & go shopping for the recipe!

Participants must be 21 and up. A sample of the featured recipe with a wine pairing will be handed out in the class. Up to two glasses of wine will be offered during the shopping portion of the class. 

Sign up at Customer Service or by calling 919.828.5805. Pre-registration & payment are required. 24 hour cancellation notice required for refunds.

From big game parties to comforting dinners and healthy soirees, winter is a great time for entertaining. Join us on Twitter from 6pm - 7pm CST to swap recipes, ideas, and more. Follow #wfmdish on Twitter to join the conversation.