Holiday Side Dishes
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Vegetables
- Acorn Squash with Cranberry Apple Quinoa
- Brussels Sprouts with Apples and Shallots
- Butternut Squash Gratin
- Chard with Sherry Vinegar and Walnuts
- Brussels Sprouts with Roasted Chestnuts
- Citrus Green Beans
- Corn Pudding
- Creamed Corn
- Golden Glazed Acorn Squash with Brown Sugar and Cinnamon
- Green Beans with Goat Cheese, Cranberries and Bacon
- Green Beans with Pecans and Clementine Dressing
- Green Beans with Shallots and Almonds
- Maple Glazed Carrots
- Mashed Cauliflower
- New and Improved Green Bean Casserole
- Oven-Roasted Leeks
- Roasted Acorn Squash with Squash Risotto
- Roasted Brussels Sprouts with Walnuts and Crispy Bacon
- Roasted Butternut Squash with Sage and Cranberries
- Roasted Root Vegetables
- Roasted Spaghetti Squash with Herbs
- Roasted Sweet Potatoes with Macadamia Nuts
- Sautéed Broccoli Rabe
- Traditional Creamed Spinach
- Vegan Creamed Spinach
- Wild Rice Stuffed Mini Pumpkins
- Wilted Kale with Fresh Cranberries
Salads
- Apple, Smoked Ham and Watercress Salad
- Broccoli Salad with Walnuts and Currants
- Bulgur Salad with Pomegranate Seeds, Toasted Hazelnuts and Arugula
- Chestnut and Wheat Berry Salad
- Dandelion Greens with Warm Balsamic Vinaigrette
- Fall Greens Salad with Pumpkin Seeds and Asiago
- Farro, Apple and Pecan Salad
- Frisee and Baby Greens Salad with Grapefruit Citranette
- Gorgonzola and Dried Cherry Salad
- Gruyère Salad with Apples and Cider Vinaigrette
- Kale and Butternut Salad
- Mixed Green Salad with Pears, Hazelnuts, Blue Cheese and Homemade Croutons
- Pomegranate, Green Beans and Jicama Salad
- Quinoa with Balsamic Roasted Mushrooms
- Roasted Beet and Goat Cheese Salad
- Spinach Salad with Aduki Beans
- Thanksgiving Green Salad
- Warm Winter Greens Salad
- Wild Rice Salad with Pecans and Cranberries
- Winter Endive, Pear and Walnut Salad
Cornbread & Rolls
- Bacon Bread
- Borough Market Cheddar Popovers
- Buttermilk Cornbread
- Buttermilk Rolls
- Dairy-Free Cornbread
- Easy Whole Wheat Dinner Rolls
- Gluten-Free Cornbread
- Sage Biscuits
- Savory Cheese, Cranberry and Herb Mini Muffins
Potatoes
- Baked Pecan Yams
- Cheesy Mashed Potatoes
- Classic Mashed Potatoes
- Coconut Marshmallow Spiced Sweet Potatoes
- Creamy Mashed Potatoes and Parsnips
- Crispy Oven-Roasted Potatoes
- Especially Good Sweet Potatoes
- Garlic and Herb Mashed Potatoes
- Herbed New Potatoes
- Mashed Potatoes with White Truffle Oil
- Miso Garlic Mashed Potatoes
- Old-Fashioned Candied Sweet Potatoes
- Parmesan Garlic Mashed Potatoes
- Roasted Spiced Sweet Potatoes and Pears
- Roasted Sweet Potatoes with Macadamia Nuts
- Smashed Potatoes with Stilton
- Simple Potato Pancakes
- Tahini-Garlic Mashed Potatoes
- Zucchini Potato Latkes
Stuffings and Gravies
- Apple, Sausage and Sage Sourdough Stuffing
- Bacon, Cranberry and Mushroom Rice Stuffing
- Chestnut Stuffing
- Cornbread and Sausage Stuffing
- Dried Apricot, Shallot and Hazelnut Stuffing
- Easy Turkey Gravy
- Foolproof Gravy
- Gluten-Free Bread Stuffing
- Hearth Bread and Cornbread Stuffing
- Mushrooms and Peas with Miso Quinoa Dressing
- Mushroom Stuffing with Shallots and Fresh Herbs
- Poblano Pepper and Cornbread Stuffing
- Roasted Shallot Brown Gravy
- Southern Cornbread Stuffing
- Southern Oyster and Bacon Stuffing
- Stuffins
- Turkey Gravy with Thyme
- Vegan Mushroom Gravy
Accompaniments
- Apple Pear Sauce
- Citrus-Cranberry Red Wine Sauce
- Cranberry Chutney
- Cranberry-Orange Salsa
- Cranberry-Pear Sauce with Vanilla
- Cranberry Relish with Dried Cherries
- Cranberry Sauce with Candied Ginger
- Cranberry Sauce with Clementines and Cinnamon
- Curried Apple Chutney
- Curried Dried Fruit Chutney
- Ginger Applesauce
- Pineapple-Ginger Chutney with Macadamias
- Spiced Cranberry Sauce with Chardonnay and Orange Zest


