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The more you know about our meat, the better
Download The Basics of Meat and Poultry

Download The Basics of Meat and Poultry for more cooking tips, suggestions and recipe ideas.

Beef

Whether you're looking for Step-rated, organic, grass-fed, or grain-finished beef — we've got a high quality, flavorful selection available to satisfy your tastes.

In our meat department, it's easy to make informed choices for your plate. For example, choose either grain-finished beef from cattle that roamed the range for at least 2/3 of their lives, or grass-fed beef from animals that never set foot on a feedlot. Plus, in some of our stores, you can have the best of both worlds with our new pasture-raised, bunker-fed program where cattle are finished on grain while they are still living on pasture.

With our beef, you get great-tasting meat from animals raised with care:

  • No antibiotics — ever
  • No supplemental growth hormones
  • No animal byproducts in feed
  • Raised on pasture or range for at least 2/3 of the animal's life

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