Allison Burch

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Allison honed her adventurous palate, appreciation of ethnic cuisine and taste for fresh fruits and veggies in her hometown of Hilo, Hawaii. She considers herself lucky to work for a company that shares her enthusiasm for good food and conscious living. With a Master’s Degree in Library and Information Science, Allison gets to combine her love of finding and sharing information with her love of good food as the Content Creator and Administrator for our Integrated Media Team. She enjoys the good life with her family in Austin, Texas – hiking, travelling, scuba diving and, of course, eating!

Blog Posts By Author

December 25, 2012 @ Whole Story

PointsettiasHope you planned ahead and are not dashing through the snow trying to hang the stockings with care at the last minute on this Christmas Eve!

Our stores are full of Christmas spirit and can be a fun place to catch the holiday bug if it hasn't bitten you yet.

December 11, 2012 @ Whole Story

This year is our first Christmas at home, and we’re excited to start our own family traditions with our three-year old... and he’s excited about cookies for Santa!

Sure, there are baking sheets full of cookie recipes for you to tackle. But if you enjoy eating cookies more than you enjoy baking them, this store-bought solution will still please Santa (and all his little helpers):  365 Everyday Value ® Holiday Cookies in festive once-a-year flavors.

December 10, 2012 @ Whole Story

At Whole Foods Market®, we love sharing good food and drink. Whether it’s peak-of-the-season fruit, a team member creation from our bakery, or a new grocery discovery, we love celebrating great flavors and products. But we don’t just want to tell you about it; we want you to enjoy it too, which is why we’re giving it away!  Read on to find out how you could win some free stuff. UPDATE: Thanks to everyone that entered. Congratulations to our randomly chosen winner, Lisa P. from North Carolina! 

November 27, 2012 @ Whole Story

Think outside of the box when it comes to gifts. Instead, fill jars to the brim with homemade delights or the ingredients for a favorite recipe.

Simply stock up on glass jars (make sure to thoroughly clean and sanitize them) and set aside an afternoon to assemble several gifts at once.

They’re so pretty you don’t even have to wrap them. Just seal the jars, add a scrap of festive fabric on top, if you want, then secure with string or ribbon and add a gift tag. Most of our “gifts from the kitchen” recipes include a printable gift tag.

November 22, 2012 @ Whole Story

Golden Roasted TurkeyHere's wishing you and your loved ones a happy and healthy Thanksgiving!

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