Elizabeth Smith

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March 14, 2013 @ Whole Story

From wearing green clothes to drinking green beer, everyone seems to be Irish on St. Patrick’s Day.

Why not take it one step further and eat green food, too?

Not only is it in the spirit of the day but eating green foods can be good for you too. How lucky! Here are some of our favorite green foods and recipes to inspire your menu on March 17th and beyond.

Breakfast

August 15, 2012 @ Whole Story
The final meal of the day is about much more than rounding out your nutritional requirements.
August 10, 2012 @ Whole Story
String cheese may not be the big cheese or the king of cheeses, but as nearly any kid and lots of adults will tell you, it’s earned a place in their hearts…and their lunches.
August 10, 2012 @ Whole Story
Like all products on our shelves, these new offerings are free of hydrogenated fats and artificial preservatives, colors and flavors, meaning you get all the good stuff you want (we checked!) and none of the junk you don’t.
August 8, 2012 @ Whole Story
We’ve pulled together a primer in nutrition for kids and teens making it much easier to get through the meals and milestones of childhood.

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