Frances Flower

Image: 

A native Brit, Frances Flower joined Whole Foods Market in 2006 and currently works as an animal production and welfare expert, helping to implement the 5-Step Program. She’s lived in the US, Scotland, and Canada while getting degrees in Zoology, Animal Behavior, and Animal Welfare. Frances cares about how farm animals are raised and is excited to be part of the 5-Step Program. Now settled in Austin, she enjoys running and is passionate about volunteering for a local animal non-profit org. She also loves to garden, which is very fitting given her last name!

Blog Posts By Author

June 2, 2011 @ Whole Story
These third-party certifiers are the boots on the ground for assessing the animals, checking records and talking with farmers to ensure compliance with the 5-Step Animal Welfare Rating Standards.
May 20, 2011 @ Whole Story
Learn how our meat producers work to enhance the living conditions for animals on their farms, which increases their 5-Step Animal Welfare Rating.
May 4, 2011 @ Whole Story
Learn how Jason Jones, owner of Vital Farms, partnered with us to expand his egg business into providing the best quality pastured chicken raised to the highest animal welfare standards.
April 27, 2011 @ Whole Story
Joe at Pozzi Ranch Lamb talks about raising lamb on pastures, protecting natural resources and supporting family farms. Learn more and find out where Pozzi Lamb is locally available.
April 19, 2011 @ Whole Story
Lori at Strauss Free Raised® talks about their passion for pastured calves and how Whole Foods Market has helped them do things differently.

Pages