Jenny Brown

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January 11, 2011 @ Whole Story
What’s a more iconic health food than granola? Meet three of our Local Producer Loan Program recipients who started small businesses devoted to making this yummy treat.
October 8, 2010 @ Whole Story
On Sept, 21, our newest store in Northern California, Coddingtown in Santa Rosa, officially opened its doors!
May 21, 2010 @ Whole Story
At Whole Foods Market, our local producers – and their products – are truly one-of-a kind. And recipients of our Local Producer Loan Program are no different! From kombucha and raw chocolate to vegan ice cream and sticky toffee pudding, their products reflect the variety that makes our stores such wonderful places to shop. Here are a few of the most unique!
February 20, 2010 @ Whole Story
The local producers we work with sometimes get national recognition! We wanted to share with you the press that a few of our Local Producer Loan recipients have received lately.
Revolution Foods Featured in the New York Times

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