VOM FASS Chef Kevin Appleton will show you how to make a tantalizing autumn feast: Prosciutto wrapped chicken roulade, pumpkin dumplings and braised kale with garlic and bacon.
Date:
Thursday, November 29, 2012 - 18:30 to 20:30
Location Name:
Cooking Classroom
Price:
$25 (please register directly with Vom Fass at 608.204.9488)
Category:
Cooking Class [1]
Image:
Store Name:
Madison [2]