Hands-On and Demonstration, $55 CLICK HERE TO REGISTER [1]
Calling all aspiring cooks… Culinary Center Educator Wai Chu's ongoing series is designed for the absolute beginner, or any home cook who wants to continue building a foundation of essential techniques and recipes. Master the skills that will change the way you approach any meal, and jump-start your kitchen confidence with classic recipes that will lead you towards a lifetime of better cooking.
On the Menu: Peruvian-Style Roast Chicken; Quinoa with Ratatouille Vegetables; Braised Kale with Heirloom Beans; Individual Chocolate Soufflés.
Date:
Friday, January 11, 2013 - 18:00 to 21:00
Location Name:
Bowery Culinary Center, 2nd floor
Price:
$55
Category:
Cooking Class [2]
Image:

Store Name:
Bowery [3]
