Demonstration and Hands-On, $60 CLICK HERE TO REGISTER 
Let Culinary Center Educator Wai Chu show you how to make chocolate truffles that are guaranteed to satisfy even the most diehard chocoholic on your holiday list. Students will leave with a stocking-ready box of hand-rolled truffles, plus extra ganache for even more truffle-making fun at home!
On the Menu: Champagne Truffles; White Chocolate Truffles with Fruit and Nuts; Mocha-Hazelnut Truffles.
Instructor: Wai Chu, Culinary Center Educator