Hands-On and Demonstration, $65 CLICK HERE TO REGISTER [1]
This holiday season, show your love by creating some irresistible gifts for family and friends. In this class, learn how to make sweet and savory baked goods, using a variety of techniques and flours from King Arthur Flour [2]; then package these handcrafted treats into “tastefully” elegant gifts, perfect for the winter holidays and beyond. Beginners welcome!
On the Menu: Savory Cheese & Herb Crackers with Red Pepper Jelly; Mexican Chocolate Cookies; Handmade Buttery Pretzels; Individual Blueberry-and-Pear Tarts; Gingerbread Bundt Cake with Lemon Icing.
Instructor: Wai Chu, Culinary Center Educator
Date:
Thursday, December 6, 2012 - 18:00 to 21:00
Location Name:
Bowery Culinary Center, 2nd floor
Price:
$65
Category:
Cooking Class [4]
Image:
Store Name:
Bowery [5]