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Hors d’Oeuvres for Spring

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WED. MAR 27 •• 6-9pm

Hors d’Oeuvres for Spring

•• Hands-On

(Alpharetta, Johns Creek and Charlotte only)

Let’s pop open the Champagne and get ready for your next soirée! Whether you want fresh ideas for things to bring to a party or you’re hosting your own, learn a host of delicious and festive little bites that will make any party fabulous. MENU: Thai Steak Lettuce Cups; Pimento Cheese & Prosciutto Toasts; Chile-Lime Peanuts; Three-Onion Chipotle Dip; and Ricotta & Sage Meatballs. $55

 

To Register:

 

http://www.wholefoodsmarket.com/saludcharlotte [1]

 

 

Date: 
Wednesday, March 27, 2013 - 18:00 to 21:00
Location Name: 
Whole Foods Market Charlotte, NC
Price: 
$55
Category: 
Cooking Class [2]
Image: 
Store Name: 
Charlotte [3]
Source URL: http://wholefoodsmarket.com/store/event/hors-doeuvres-spring

Links:
[1] http://www.wholefoodsmarket.com/saludcharlotte
[2] http://wholefoodsmarket.com/event/cooking-class
[3] http://wholefoodsmarket.com/stores/charlotte