This class will focus on how to make and use dairy alternatives in our beloved dairy centered world. Come see some of the classics (Macaroni and Cheese, Pastry Cream) being made with some new methods and ingredients you may never have thought of!
Registration is suggested, please contact the Customer Service Desk at 781 235 7262.
The Engine 2 Dietary Challenge is back! Whole Foods Market Wellesley will host, educate and support anyone who is interested in learning and participating in the Challenge. If you are interested, please contact Lisa Caldwell, Healthy Eating Specialist, or come to the Orientation on Tuesday, March 12th at 6-8 pm in the Community Kitchen. The above class is being held to support all of those who choose to participate as well as anyone who is curious about a dairy, meat or oil free dietary lifestyle.