Italian or not, join Chef Egg as he creates a feast of seven fish dishes. From Crab, Mushroom and Gruyere Tart to Linguini with Lemon, Olive and Anchovies, this is a seafood feast that will get you in the festive spirit. Register at Customer Service by calling (301) 608-9373
Date:
Monday, December 10, 2012 - 18:30 to 20:00
Location Name:
Cafeteria
Price:
FREE
Category:
Cooking Class [1]
Image:

Store Name:
Silver Spring [2]
