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Seafood 101

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Seafood 101-

 

  • basics of how to select, purchase, and prepare fresh and sustainable seafood- fillets and shellfish
  • how to shuck an oyster and skin a fillet
  • Recipes & prep:
    • Basic preparation of mussels
    • Basic seared salmon
    • Tilapia tacos
Date: 
Friday, January 18, 2013 - 18:00 to 20:00
Location Name: 
Salud! Cooking & Lifestyle School
Price: 
$25
Category: 
Cooking Class [1]
Image: 
Store Name: 
Fort Collins [2]
Source URL: http://wholefoodsmarket.com/store/event/seafood-101

Links:
[1] http://wholefoodsmarket.com/event/cooking-class
[2] http://wholefoodsmarket.com/stores/fortcollins