This month we give back to countries where we source product through the Whole Planet Foundation. India is a country rich with tradition and delicious foods. In this class, Rupen will share his Indian recipes for some of his most popular dishes. Green Chutney Chicken Curry, Lamb Roghan Josh and Smoked Eggplant Curry (Baingan Bharta) served with White Basmati Rice. Class is $5; all proceeds go to Whole Planet Foundation. Prior registration is required, please sign-up at Customer Service or by calling 301-657-1520.