Chef Egg will show you how to indulge your chocolate fantasies on Valentine’s Day this year. Join him to find out how to dip chocolate covered strawberries, make hazelnut crusted fried truffles, spicy chocolate mole and chocolate chili ice cream. This will be a live cooking demo in our Specialty Department. Register at Customer Service for one of the 10 seats at the Chef’s table by calling (301) 608-9373.