Chef Egg will simmer some hearty stews to see you through the winter months. Perfect for the slow cooker or to prepare in advance, learn how to make Sweet Potato, Spinach and Chickpea Curry with Naan and Chicken and Fig Tagine with Fall Spiced Basmati Rice. Register at Customer Service by calling (301) 608-9373
Date:
Monday, October 29, 2012 - 18:30 to 20:00
Location Name:
Cafeteria
Price:
FREE
Category:
Cooking Class [1]
Image:
Store Name:
Silver Spring [2]