Catfish at Whole Foods Market® honors the most beloved traits of this true American classic: affordability and a likable, mild and slightly sweet flavor. Ours has even better flavor because the fish feed on the surface of the pond—not the bottom—and each batch must pass a taste test before harvest.

Our farmer-partner in North Carolina worked with us to create a complete, custom-designed operation to meet our strict Quality Standards for Aquaculture. The fish are never given land-animal by-products or antibiotics; and synthetic algicides are not used in the ponds.

Nobody else goes to such lengths to ensure the best-tasting catfish for your plate!