A bright mixture of strawberries, kiwi and cucumber pairs nicely with the rich flavor of salmon.
Special Diets:
Ingredients
Method
Preheat the oven to 350°F.
Place salmon on a baking sheet and sprinkle with lemon zest.
Bake 15 to 18 minutes or until cooked through.
Meanwhile, place strawberries, kiwi, cucumber, jalapeño, mint and 1 tablespoon lemon juice in a medium bowl and toss until combined. Set aside.
Heat a large, high-sided skillet over medium heat.
Add spinach, with water still clinging to leaves, cover and cook 5 minutes or until wilted, stirring occasionally.
Stir in remaining lemon juice.
Divide spinach among plates.
Top with salmon and salsa and serve.
Nutritional Info
Serving Size
Calories
240
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.