Cranberry Jam
4

Makes 3 cups

Make this simple seasonal jam in minutes and gift to friends and family in small jars. Since this is a quick jam, it's not meant for long-term storage but rather for immediate enjoyment. Package for gift giving with our downloadable gift tag.

View user submitted photos
    Ingredients: 
    • 1 (16 ounce) bag fresh cranberries
    • 2 apples (Fuji, Gala and/or Golden Delicious), peeled, cored and grated
    • 1 cup sugar
    • 1/2 cup orange juice
    • 1 teaspoon grated orange zest
    • 1/4 teaspoon ground nutmeg
    You must be signed in to use shopping lists. Sign in or create account
    Cancel
    Method: 

    Place all ingredients in a medium saucepan and heat to a boil over medium-high heat. Reduce heat to medium and simmer, stirring frequently, until cranberries have softened and mixture is thickened, about 8 minutes. Let cool completely. Transfer to small jars, if desired. Store in refrigerator for up to two weeks.

    Nutritional Info: 
    Per Serving:40 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium, 11g carbohydrate (1g dietary fiber, 10g sugar), 0g protein
    Special Diets: 

    Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

    Recipe Discussion