These classic cheeseburgers feature lettuce, tomato and onion. Have ketchup and mustard on hand, too, for the ultimate burger perfection!
Special Diets:
Ingredients
Method
Prepare a grill for medium heat cooking.
Season each burger patty with salt and pepper.
Grill burgers to desired doneness; about 4 to 6 minutes per side.
Add cheese as soon as you flip to the second side.
Grill buns until lightly toasted.
Arrange burgers on buns with lettuce, tomatoes and onions and serve.
Nutritional Info
Serving Size
1 burger
Calories
450
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.