This spicy cilantro-based pesto will wake up any dish you like, but we espeically love in on our Mexican-Style Red Lentil Soup.
Special Diets:
Ingredients
Method
Combine garlic, chile and salt in the bowl of a food processor and pulse until combined.
Add almonds and pulse until the ingredients form a coarse paste.
Add cilantro in 2 batches and pulse until incorporated.
With the machine running, add oil in a slow, steady stream; add vinegar.
Taste and adjust seasonings, adding more salt or vinegar if desired.
Nutritional Info
Serving Size
1 tablespoon
Calories
110
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.