Substitute golden raisins for the cranberries or pecans for the walnuts, if you like.
Special Diets:
Ingredients
Method
Heat oil in a large pot over medium heat.
Add onions and cook, stirring occasionally, until soft and translucent, 5 to 7 minutes.
Add garlic and cook 1 minute more.
Add broth and salt and bring to a boil.
Stir in wild rice, cover, reduce heat to medium low and simmer for 45 minutes.
Stir in basmati rice, cover and simmer until rice is tender and most of the liquid is absorbed, 15 to 20 minutes longer.
Stir in cranberries, parsley, thyme, and walnuts, cover and cook for 5 minutes more. Season with pepper.
Preheat the oven to 375°F. Lightly oil a 9x13-inch baking dish.
Transfer rice mixture to dish and bake until light golden brown, 20 to 25 minutes.
Nutritional Info
Serving Size
Calories
330
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.