Recipe:
Herb Crusted Goat Cheese
Herb Crusted Goat Cheese
Serves 4 to 6
Make sure to use fresh herbs to make this easy, elegant appetizer, perfect for serving at a cocktail party.
Ingredients
1 tablespoon finely chopped thyme
1 tablespoon finely chopped marjoram
1 tablespoon dried grated lemon peel
2 sage leaves, finely chopped
2 basil leaves, finely chopped
1 (4- to 6-ounce) log, crotin or pyramid fresh goat cheese
Crostini or crackers
Method
Combine thyme, marjoram, lemon peel, sage and basil on a large plate. Roll goat cheese in mixed herbs until completely coated.
Transfer to a serving plate with crackers or crostini.
Nutrition
Per serving: 80 calories (50 from fat), 6g total fat, 4g saturated fat, 15mg cholesterol, 105mg sodium, 1g total carbohydrate (0g dietary fiber, 0g sugar), 5g protein
http://wholefoodsmarket.com/recipes/2223
Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.
My Recipe Box
Save your favorite recipes for later with My Recipe Box. To view your recipes, or to start adding new ones, log in to your account or register.
