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Recipe:

Jingle Bell Bellini

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Jingle Bell Bellini

Serves 1

Made in a minute, this quick and easy concoction draws a desirable “wow” factor when the textured, lightly sweet, edible hibiscus flower is sparked into action by the bubbles!

Ingredients

2 ounces Tarantas Cava or other sparkling wine
1-2 drops Wild Hibiscus Syrup with Flowers

Method

Pour wine into champagne flute. Add a drop or two of Wild Hibiscus Syrup. Carefully drop a hibiscus flower into the glass. Serve immediately.

http://wholefoodsmarket.com/recipes/2416

Tags: Entertaining

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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