Store Calendar

Upcoming Events

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What's New?

Upcoming Events

• Monday, February 6th - Monday, February 13th

  Valentine's Day Dinner for 2!

  Treat that special someone to a beautiful bouquet of Roses or order Dinner for Two. Shop online through February 13 at wholefoodsmarket.com/shop. You also conveniently get to choose when you'd like to pick up your items at our Customer Service Desk (February 10-14). 

One Dime at a Time

• January, February and March 2012

  Community Giving

  Whole Foods Market offers 10¢ per bag to customers who reuse their own bags. Customers can accept their refund, or direct the cashier to donate the cash to the store's chosen non-profit – through the One Dime at a Time program. This program reduces our impact on the environment and supports a local non-profit.

  The two Indiana stores are delighted to support January, February & March’s recipient: Art With A Heart. Art With A Heart (AWAH) provides art classes to educate and inspire underserved youth. AWAH classes teach more than just art, integrating other subjects and developing critical thinking skills, positive expression and improving self image. Their success stories demonstrate how art can help at-risk youth become better all round academics and help close the achievement gap in schools. AWAH works with students facing poverty, homelessness, drug addiction and the juvenile justice system. Follow their success on Facebook (Art With A Heart), Twitter (Artwithaheart2), and on their website www.artwithaheart.us

• Thursday, February 16th

  Shopping On A Budget Tour

  5pm-6pm FREE

  Want to make healthier choices for you or your family but concerned about money?  Eating great food doesn't have to break your budget!  We offer real food, free of artificial ingredients and trans fats, at the best possible prices.  Take our FREE tour and get vaulable tips on stretching your dollar, an overview of the great values we offer everyday, enjoy samples and take home a goody bag!  Meet at our Customer Service desk.

• Saturday, February 25th

  Whole Planet Foundation Kick Off Celebration

  12pm-2pm FREE

  Come in today to try samples from our vendors supporting our Whole Planet Foundation Campaign.  Chef Ian Phillips from Killer Tofu will share his "Vegan World Recipes" highlighting dishes from Turkey and Chef Audrey Baron from Be Bliss will share her "Raw Food World Recipes" from Thailand. Whole Planet Foundation Campaign is February 22nd-March 31-for more information on Whole Planet Foundation please visit www.wholefoodsmarket.com/values/whole-planet-foundation.php

   

   

• Saturday, March 3rd

  Save the Date! Team Member Art Fair benefitting Whole Planet Foundation Campaign

  12pm-3pm FREE

  We have some wildly creative Team Members who are pleased to share their gifts with you as well as the world!  When you shop on March 3rd you will have the opportunity to visit our Team Member Art Fair and purchase local art while supporting our global community.  All proceeds from the fair go to Whole Planet Foundation.

• Wednesday, February 22nd

  Gluten Free Store Tour

  5pm-6pm FREE

  Are you living the Gluten Free (GF) lifestyle and not sure what to eat?  Join us to learn about some of the great GF products available in each department, learn how to label read, find out what resources are available & enjoy samples too!  (RSVP at 317-706-0900).  Meet at our Customer Service Desk.

• Saturday, February 18th

  Heart Healthy Chocolate Gluten Free Sampling Event

  12pm-2pm FREE

  Please join Sandy Haney, who lives a Gluten Free lifestyle, and try her delicious Gluten Free Dark Chocolate Chip Cookies.  We will also be sampling local chocolate from Endangered Species.  We love that dark chocolate is great for the heart!

• Friday, February 17th

  Smart Shopper Tour

  11am-12pm FREE (RSVP at 317-706-0900)

  Want to make healthier choices, but don't know where to start?  This tour is for you!  Lynn Wallace will show you how to shop smart and dish out some samples too!  Learn how to label read, when to buy organic, decipher buzz words like "antioxidant", learn what questions to ask your butcher, how to choose healthy snacks, the importance of eco-cleaners, all natural body care products, fiber and more! (RSVP at 317-706-0900).  Meet at our Customer Service Desk. 

Additional Programs