We’re giving away ten $99 gift cards to help stock healthier pantries in 2011. Eating healthy can be done on a budget. Let us show you how!

Ready to make a fresh start? Our Four Pillars of Healthy Eating can help guide your journey and spark your creativity in the kitchen.

Can lifestyle diseases be controlled or reversed through diet? The feature film Forks Over Knives examines that question. Watch the movie trailer and find a pre-screening event near you.

This healthful and festive salad featuring roasted chestnuts, a seasonal favorite, makes a great addition to your holiday dinner.

Nutrient-rich, colorful and delicious, winter squash deserves an ongoing place at your table. Check out our favorite healthier ways to prepare winter squash.

Healthy eating takes center stage this holiday season with our crowd-pleasing Celebration Lentil Loaf — nourishing, hearty and great as leftovers too!

No holiday table is complete without green beans. This simple, delicious and healthy recipe features classic flavors of the season (and won't take up any valuable space in the oven).

Traditional holiday cooking calls for many ingredients that don’t mesh with a PlantStrong™ diet. Read and share tips for enjoying the holidays with plant-based substitutions.

Unbaked apple pies are easy to master and a great conversation piece. They’re a fresh take on a traditional pie and are a delicious way to end any feast.

Have you eaten your leafy greens today? Not only are greens tasty, they’re also a “nutrient dense” food — that means they are packed with nutrients compared to their total caloric content.