Although this salad calls for many ingredients, most of them can be found prepared and ready to use. No heating of the kitchen required for this salad that offers something for every taste. Serve with crusty bread and a crisp white wine.
Special Diets:
Ingredients
Method
In a medium bowl, whisk together balsamic vinegar, garlic purée, salt and pepper until well combined.
Pour olive oil into mixture in a thin stream while whisking constantly to emulsify vinaigrette.
In a large bowl combine, lettuce, garbanzo beans, basil and parsley leaves.
Pour half the vinaigrette over lettuce mixture and toss to coat well.
Spread lettuce mixture out onto a large platter.
Arrange roasted peppers, artichoke hearts, pepperoncinis, olives, roasted tomatoes, mozzarella, pepperoni and salami in sections on top of lettuce.
Drizzle remaining dressing over salad. Serve immediately.
Nutritional Info
Serving Size
Calories
420
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.