Serve this Mexican-inspired hummus with raw veggies or tortilla chips for dipping, or spread it on sandwiches and wraps, too. Make sure to drain the black beans well, otherwise the hummus may be too runny.
Special Diets:
Method
Combine black beans, garlic, tahini, cumin, 2 tablespoons water, tamari and vinegar in a food processor.
Pulse until smooth and all ingredients are combined, about 1 minute.
Transfer to a serving bowl, fold in cilantro and serve.
Nutritional Info
Serving Size
Calories
140
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.