Hearty wild rice and sweet and tangy cherries star in this deliciously satisfying main-course salad.
Special Diets:
Ingredients
Method
In a medium saucepan, bring broth to a boil and stir in wild rice.
Meanwhile, purée vinegar, garlic, pepper, salt and 1 cup of the cherries in a blender.
In a large bowl, combine spinach, celery, green onions and walnuts.
Quarter remaining 1 cup cherries and add them to the bowl.
Drizzle with cherry purée and toss.
Toss again with the cooled rice and serve.
Nutritional Info
Serving Size
Calories
320
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.