Crusty, slightly sour ciabatta makes a fine base for a classic sandwich. Here, we also add avocado, as its creamy texture pairs beautifully with crisp, salty bacon.
Special Diets:
Method
Layer bottom half of ciabatta with bacon, romaine, tomato and avocado.
Drizzle with olive oil and sprinkle with pepper.
Cover with top piece of bread and cut into 4 sandwiches.
Nutritional Info
Serving Size
Calories
560
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.