Dukkah Spice Mix

Makes about 1 1/4 cups
Time 5 min
Dukkah Spice Mix

This delicious seed, nut and spice mix with Egyptian roots makes a fantastic addition to everything from yogurt to roasted meats and vegetables. We also love dunking a hunk of bread into olive oil and then rolling the bread in dukkah for an irresistible snack. Watch our video on dukkah.

Special Diets:

Dairy FreeDairy Free
Gluten FreeGluten Free
Low SodiumLow Sodium
VeganVegan
VegetarianVegetarian
Sugar ConsciousSugar Conscious

Ingredients

    1/4 cuptoasted hazelnuts
    1/4 cuptoasted unsalted pistachios
    1 tablespoontoasted coriander seeds
    1 tablespoontoasted anise seeds
    1/4 teaspooncoarse sea salt
    1/2 cupwhite sesame seeds

Exclusively for Prime members in select ZIP codes.

Method

In a food processor or mortar and pestle, crush hazelnuts, pistachios, coriander seeds and anise seeds, working in batches if needed.


Combine crushed nuts and spices with sesame seeds and salt.


Store in an airtight container for up to 5 days.

Nutritional Info

Serving Size

about 1 tablespoon

Calories

45

Total Fat

3.5g

Saturated Fat

0g

Cholesterol

0mg

Sodium

25mg

Total Carbohydrate

2g

Dietary Fiber

0g

Total Sugars

0g

Protein

1g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.