This deliciously creamy, warming beverage is an excellent pick-me-up, ideal if you’re feeling under the weather, need a soothing nightcap or just want something that’s supremely satisfying. Turmeric gives this intriguing drink a pretty golden hue. Watch our video on turmeric.
Special Diets:
Ingredients
Method
Stir together coconut oil, honey, turmeric, cardamom, pepper, salt and other spices (if using) in a small saucepan.
Place over medium heat and stir until coconut oil melts.
Whisk in almondmilk and cook, stirring occasionally, until bubbles form around the edges of the pan, 2 to 3 minutes.
Remove from heat, cover and let steep 5 minutes.
Pour into 2 mugs and add more honey, if desired.
Alternatively, you can double or triple the quantities of coconut oil, honey and spices and cook them just a minute or two, then refrigerate for up to 1 month. To serve, spoon 1 tablespoon of the mixture into a mug with 1 cup milk and reheat. (The oil will solidify on the top, so spoon from the bottom to get an even mix.)
Nutritional Info
Serving Size
about 1 cup
Calories
140
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.