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Homemade Barbecue Sauce

Makes about 2 cups
Time 15 min
This healthful alternative to bottled barbecue sauce is sweetened with dates, and fragrant with onion, garlic, chili powder and mustard.
Ingredients
  • 1 (14.5-ounce) can 365 Everyday Value® Organic No-Salt-Added Diced Tomatoes
  • 1/2 cup pitted dates (about 5), roughly chopped
  • 1/4 cup distilled white vinegar
  • 2 tablespoons dried minced onion
  • 2 teaspoons no-salt-added chili powder
  • 1 teaspoon ancho chile powder
  • 2 teaspoons powdered mustard
  • 2 teaspoons garlic powder
  • 1/4 teaspoon fine sea salt
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Method

In a small saucepan, combine tomatoes, dates, vinegar, onion, chili powder, mustard, garlic and salt. 

Cover and cook over medium heat, stirring occasionally, about 10 minutes. 

Carefully transfer to a blender and process, adding a few tablespoons of water as needed to make a smooth purée. 

Serve warm, or set aside to let cool, cover and chill until ready to serve.

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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  • 1 (14.5-ounce) can 365 Everyday Value® Organic No-Salt-Added Diced Tomatoes
  • 1/2 cup pitted dates (about 5), roughly chopped
  • 1/4 cup distilled white vinegar
  • 2 tablespoons dried minced onion
  • 2 teaspoons no-salt-added chili powder
  • 1 teaspoon ancho chile powder
  • 2 teaspoons powdered mustard
  • 2 teaspoons garlic powder
  • 1/4 teaspoon fine sea salt
Shop recipe on Amazon

Exclusively for Prime members in select ZIP codes.