Apples and cheese make a classic combination, here updated with Manchego cheese and the addition of Marcona almonds for a flavorful salad. A lemon-honey dressing pairs perfectly; try it with a strong flavored honey, such as chestnut or buckwheat.
Special Diets:
Ingredients
Method
Combine honey, lemon juice, salt and pepper to taste and 1 tablespoon water in a small bowl.
Gradually whisk in 2 tablespoons of the olive oil.
Taste and adjust seasoning, then set aside.
In a large bowl, toss endive and lettuce with remaining tablespoon of olive oil and sprinkle with salt and pepper to taste. Set aside.
In another large bowl, toss apple, cheese and almonds with the vinaigrette.
To serve, place a mound of the endive-lettuce mix on a plate, then top with a few spoonfuls of the apple-cheese mixture.
Repeat for other plates and serve immediately.
Nutritional Info
Serving Size
Calories
240
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.