Mango Agua Fresca

Serves 2
Time 5 min
Mango Agua Fresca

This light, refreshing drink popularized in Central America is a terrific thirst quencher on a hot summer day. Agua fresca (Spanish for "fresh water") uses more water than a smoothie would in order to flavor the water and not just purée the fruit. Inspired by Whole Planet Foundation® microcredit client recipes.

Special Diets:

Dairy FreeDairy Free
Gluten FreeGluten Free
Low SodiumLow Sodium
VegetarianVegetarian
Low FatLow Fat

Ingredients

    1ripe mango, peeled, pitted and cut into chunks
    1/2 teaspoonfreshly squeezed lime juice
    1/2 teaspoonagave nectar or honey, more or less to taste
    1lime, cut into wedges
    2mint sprigs, for garnish

Exclusively for Prime members in select ZIP codes.

Method

In a blender, combine mango and 1 1/2 cups cold water and blend until smooth.


Pour through a strainer into ice-filled glasses.


Stir in lime juice and agave.


Garnish with lime and mint, and serve.

Nutritional Info

Serving Size

Calories

70

Total Fat

0g

Saturated Fat

0g

Cholesterol

0mg

Sodium

5mg

Total Carbohydrate

19g

Dietary Fiber

2g

Total Sugars

17g

Protein

1g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.