In a sweet and creamy dessert like this no-churn frozen yogurt, green tea becomes a complementary flavor to the rustic nuttiness of toasted sesame seeds. Watch our video on matcha.
Special Diets:
Method
Combine yogurt, milk, honey and matcha powder in a blender and blend until well mixed and frothy, about 1 minute.
Transfer to a freezer-safe, sealable container and stir in sesame seeds. Close the top snugly and place in the freezer.
Every 30 minutes or so, whisk well, scraping down the sides and re-covering the container, until mixture becomes too thick to whisk, about 3 hours.
Spoon into bowls as soft-serve and sprinkle with sesame seeds, or cover again and freeze until solid enough to scoop, about 2 hours more.
Remove frozen yogurt from the freezer 10 to 15 minutes before serving to allow it to soften for scooping.
Sprinkle each serving with sesame seeds.
Nutritional Info
Serving Size
about 1/2 cup
Calories
130
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.