Served warm, this irresistible treat is extremely flavorful and aromatic, but room temperature is amazing, too. If you don't "do" spicy, omit the cayenne.
Special Diets:
Method
In a large skillet oveer medium heat, toast pumpkin seeds, peanuts, cashews, pecans and almonds, stirring often, until nuts begin to turn golden brown, about 3 to 5 minutes.
Immediately drizzle tamari over mixture, and sprinkle with cayenne and lemon juice.
Remove from heat, stirring to combine. Cool slightly and serve.
Leftover mixture can be stored at room temperature for up to one week.
Nutritional Info
Serving Size
2 tablespoons
Calories
100
Total Fat
Saturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Protein
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.