Raw Cranberry Sauce

Makes 3 cups, about 12 servings
Time 20 min
Raw Cranberry Sauce

Experience the tart fresh flavor of raw cranberries with this super simple condiment that comes together in minutes. Perfect alongside savory mains and sides, this sauce makes a zingy addition to your breakfast table, too. Watch our how-to video.

Special Diets:

Dairy FreeDairy Free
Low FatLow Fat
Gluten FreeGluten Free
Low SodiumLow Sodium
VeganVegan
VegetarianVegetarian

Ingredients

    1 cuppitted dates
    1(16-ounce) bag fresh cranberries, about 4 cups
    1/2 cuporange juice

Exclusively for Prime members in select ZIP codes.

Method

Place dates in a small bowl and cover with boiling water.


Let sit 15 minutes to soften.


Drain dates and place in a food processor. 


Add cranberries and orange juice, and process until evenly chopped. 


Chill until ready to serve. Keeps refrigerated up to 3 days.

Nutritional Info

Serving Size

about 1/4 cup

Calories

70

Total Fat

0g

Saturated Fat

0g

Cholesterol

0mg

Sodium

0mg

Total Carbohydrate

17g

Dietary Fiber

2g

Total Sugars

14g

Protein

0g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.