Sage and Avocado Salad

Serves 3
Time 10 min

If you're tired of the same old green salad, try serving this avocado and tomato alternative. Use your favorite salad greens (mixed baby greens, arugula or romaine all work well) to make this salad fit your taste.

Special Diets:

Dairy FreeDairy Free
Sugar ConsciousSugar Conscious
Gluten FreeGluten Free
Low SodiumLow Sodium
VeganVegan
VegetarianVegetarian

Ingredients

    1avocado, pitted and cut into 1-inch chunks
    1 largetomato, pitted and cut into 1-inch chunks
    1 tablespoonfinely chopped fresh sage
    1 tablespoonapple cider vinegar
    3 cupssalad greens
    2 tablespoonssunflower seeds

Exclusively for Prime members in select ZIP codes.

Method

Combine avocado, tomato, sage, and vinegar in a large bowl and toss gently. 


Arrange salad greens on 3 plates. 


Divide the avocado mixture between the plates, arranging it in the middle of each bed of greens. 


Sprinkle with sunflower seeds and serve.

Nutritional Info

Serving Size

Calories

180

Total Fat

14g

Saturated Fat

2g

Cholesterol

0mg

Sodium

65mg

Total Carbohydrate

12g

Dietary Fiber

7g

Total Sugars

4g

Protein

4g

Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.